Snickers Brownies Recipe

Get ready to satisfy your sweet tooth with the ultimate indulgence: Snickers Brownies! Combining the rich chocolatey goodness of brownies with the irresistible flavors of Snickers candy bars, these decadent treats are sure to be a hit with chocolate lovers everywhere.

Perfect for parties, potlucks, or simply treating yourself to something special, these Snickers Brownies are guaranteed to leave you craving more with every bite.

Ingredients

For the Brownie Batter:

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 1 cup cocoa powder
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt

For the Snickers Layer:

  • 2 cups chopped Snickers candy bars (about 8 regular-sized bars)

Instructions

Preheat your oven to 350°F (175°C).

Grease a 9×13-inch baking pan and line it with parchment paper, leaving an overhang on the sides for easy removal.

In a microwave-safe bowl, melt the butter in 30-second intervals until fully melted.

Stir in the sugar and cocoa powder until well combined.

Let the mixture cool slightly.

Add the eggs one at a time, mixing well after each addition.

Stir in the vanilla extract.

Gradually add the flour and salt to the wet ingredients, mixing until just combined.

Be careful not to overmix.

Spread half of the brownie batter into the prepared baking pan.

Sprinkle the chopped Snickers evenly over the batter.

Top with the remaining brownie batter, spreading it evenly to cover the Snickers layer.

Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

Allow the brownies to cool completely in the pan before cutting into squares and serving.

Nutritional Facts

  • Serving Size: 1 brownie
  • Calories: 300
  • Total Fat: 15g
  • Saturated Fat: 7g
  • Cholesterol: 60mg
  • Sodium: 160mg
  • Total Carbohydrates: 38g
  • Dietary Fiber: 2g
  • Sugars: 28g
  • Protein: 4g

FAQs (Frequently Asked Questions)

1. Can I use boxed brownie mix instead of making the batter from scratch?

Yes, you can use boxed brownie mix for convenience. Follow the package instructions for mixing and baking, then add the chopped Snickers as directed in the recipe.

2. Can I use mini Snickers instead of chopping regular-sized bars?

Absolutely! Mini Snickers work perfectly for this recipe and save you the step of chopping.

3. Can I add other candy bars or toppings to these brownies?

Yes, feel free to get creative with your toppings! Peanut butter cups, caramel candies, or even chocolate chips would all be delicious additions.

4. How should I store leftovers?

Store any leftover brownies in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week.

5. Can I freeze these brownies?

Yes, these brownies freeze well! Wrap individual brownies tightly in plastic wrap and aluminum foil before placing them in a freezer-safe bag or container. Thaw overnight in the refrigerator before serving.

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