Quench your thirst and savor the flavors of summer with Tio Pepe Sangria recipe! Bursting with the vibrant hues and refreshing tastes of seasonal fruits, this classic Spanish drink is the perfect accompaniment to lazy afternoons and festive gatherings.
With its blend of Tio Pepe Fino Sherry, fresh fruits, and a splash of soda, this sangria is a delightful celebration of sunny days and warm evenings.
So, gather your friends, raise a glass, and let the essence of summer linger on your palate with every sip of Tio Pepe Sangria.
Ingredients
For the Sangria:
- 1 bottle (750ml) Tio Pepe Fino Sherry
- 1 cup orange juice
- 1/4 cup brandy
- 1/4 cup triple sec
- 2 tablespoons sugar (optional)
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
- 1 lime, thinly sliced
- 1 apple, cored and diced
- 1 cup strawberries, hulled and halved
- 1 cup grapes, halved
- 1 bottle (750ml) sparkling water or lemon-lime soda, chilled
- Ice cubes
Instructions
In a large pitcher, combine the Tio Pepe Fino Sherry, orange juice, brandy, triple sec, and sugar (if using).
Stir until the sugar is dissolved.
Add the sliced orange, lemon, lime, apple, strawberries, and grapes to the pitcher.
Stir gently to combine, then cover and refrigerate for at least 1 hour to allow the flavors to meld.
When ready to serve, fill glasses with ice cubes and pour the sangria over the ice.
Top each glass with a splash of sparkling water or lemon-lime soda for a fizzy finish.
Garnish with additional fruit slices if desired, and serve immediately, enjoying the refreshing taste of Tio Pepe Sangria.
Nutritional Facts
Serving Size: 1 cup
Calories: 150
Total Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 10mg
Total Carbohydrates: 20g
Dietary Fiber: 2g
Sugars: 15g
Protein: 1g
FAQs
1. Can I use a different type of sherry?
While Tio Pepe Fino Sherry adds a unique flavor profile, you can experiment with other types of sherry such as Amontillado or Oloroso to create your preferred taste.
2. Can I make sangria ahead of time?
Yes, sangria actually tastes better when allowed to sit and chill for a few hours before serving, as it allows the flavors to meld together. You can prepare it in advance and refrigerate until ready to serve.
3. Is it necessary to add sugar to the sangria?
The sweetness of the sangria can be adjusted to your taste preference. If you prefer a sweeter sangria, you can add sugar to the recipe. Alternatively, you can omit the sugar or use a sugar substitute for a less sweet version.
4. Can I customize the fruits in the sangria?
Absolutely! Feel free to customize the fruits based on your preferences and seasonal availability. Some popular options include peaches, pineapple, and raspberries.
5. What is the best way to store leftover sangria?
If you have any leftover sangria, you can store it in the refrigerator in a sealed container for up to 2-3 days. Keep in mind that the fruit may become more saturated with alcohol over time.